a special note!

we also have a specials and a selection of fresh fish blackboard menu available at the restaurant which is updated daily – click here for a sample

Special Diet Information:
GFO = Gluten Free Option available, L = Contains Lactose, N = Contains Nuts

oysters

naturalGFO
½ doz 22.9
doz 40.9

kilpatrick
bacon and worcestershire sauce, baked
½ doz 24.9
doz 42.9

mornayL
french cream cheese sauce, baked
½ doz 24.9
doz 42.9

mixed
choice of kilpatrick, natural or mornay
doz 42.9

oyster shooter
7.5mL vodka, spicy ‘bloody mary’, cucumber
6 each
doz for 54

cold entrees

tiger prawn cocktailGFO
peeled w green olives, spinach & fetta, homemade 1000 island dressing
22.9

bucket of prawnsGFO
sip some wine, peel some tiger prawns, relax and enjoy!
30.9

fresh cooked moreton bay bugsGFO
(queensland) with homemade aioli
21.9

smoked atlantic salmon bundlesGFO, L
asparagus and chive cream cheese wrapped with smoked salmon; caviar garnish
20.9

tasting plate for twoGFO, L
natural sydney rock oysters, fresh cooked tiger prawns & moreton bay bugs, smoked atlantic salmon bundles, caviar and a selection of sauces
45.9

hot entrees

prosciutto wrapped prawnsGFO
tied again with crispy potato noodles, with avocado, orange & tomato dressed in balsamic vinaigrette
22.9

sizzling garlic prawnsGFO
served in a cast iron hot pot, with bread
21.9 / 39.9

crisp fried tiger prawn cutletsL
japanese bread crumbs, rocket & parmesan
19.9 / 34.9

homemade seafood chowderL
cream based new england style, with bread
17.9 / 29.9

homemade fishcakesN
satay, fresh herbs, rocket salad, lime aioli, guacamole and sweet chilli sauce
18.9 / 34.9

salt & pepper squid
tossed in cayenne pepper and coriander, with aioli and rocket salad
18.9 / 34.9

mains

beer battered fish n’ chips
ask your server for today’s fish! with mix-leaf salad and homemade tartare sauce
21.8

grilled fish of the dayGFO
ask your server for today’s fish! with thick-cut chips and mix-leaf salad
26.8
compliment with garlic prawns (three) – add 8

saffron blue eye trevalla
~230 grams, dropline wild-caught, n.z
grilled, dressed with saffron sauce and complimented with carrot + parsnip mash, steamed asparagus, snow peas and roasted red capsicum– one of our favourites
38.9

the fisherman’s boat
crispy fried beer battered fish and scallop, crumbed tiger prawns and calamari rings, chips and salad
34.9

mixed grillGFO
grilled fish, moreton bay bug, king prawn, tiger prawns, scallops, marinated bbq baby octopus & calamari – all grilled, chips & salad
42.9

seafood mornayL
tasmanian atlantic salmon, tiger prawns & scallops baked in cream cheese sauce, w fresh bread & salad
32.9

fettucine marinara
fresh, homemade pasta
the chef’s selection of seafood tossed in classic homemade napoletana sauce, with fresh parmesan
33.9

today’s catch

Sample only – prices fluctuate based on market variations

All fish include thick-cut chips and mix-leaf salad. Potato mash, seasonal vegetables, sweet potato wedges and watercress salad also available as sides.

All fish grilled without flour are gluten free. 

barramundi – n.t
33.9

snapper – n.z
32.9

flathead – n.s.w
31.9

king george whiting – vic
32.9

swordfish – n.s.w
30.9

blue eye trevalla – n.z
32.9

john dory – n.z
35.9

yellowfin tuna (sashimi grade) – n.s.w
35.9

atlantic salmon – tas
32.9

whole snapper – n.z
38.9

crustaceans

bbq king prawns (qld)GFO, L
garlic lemon butter sauce
21.00/38.00

new zealand scampiGFO, L
garlic lemon butter sauce
33.00/55.00

moreton bay bugs (qld)GFO, L
garlic lemon butter sauce
33.00/49.00

fresh rock lobster (nsw)
mornayL – market price
thermidor – market price plus 5.00

our platters

fruits of the oceanGFO, L
for two – a selection of seafood from our cold entree plates for starters followed by an assortment of new zealand scampi, moreton bay bugs, bbq king prawns, grilled fish, scallops mornay, marinated baby octopus, calamari, chips & salad
155

the big family platterL
*Not available until 7th January, 2017* for four – natural sydney rock oysters, fresh cooked crystal bay tiger prawns to peel, smoked atlantic salmon bundles, char-grilled baby octopus and crisp fried seafood for you and your loved ones to devour… with chips and salad
191

non-seafood mains

eye fillet steak
250g grass fed yearling, black peppercorn sauce, creamy potato mash and seasonal vegetables
38.9
compliment with garlic prawns (three) +8

fettucine napoletanaL, N
fresh, homemade pasta
mixed vegetables tossed in napoletana sauce, with fetta cheese, pine nuts, olives and fresh parmesan
24.9

salads

dressed with our famous homemade basil vinaigrette

baby spinach & ricottaGFO, L, N
semi-dried & cherry tomato, oranges, roasted pine nuts
16.9

caribbean watercressGFO, N
avocado, mango, cherry tomato, roasted red capsicum, roasted sesame seeds
19.9

sides

garlic or herb breadL
three pieces 4 / five pieces 6.5

creamy potato mashL
8.5

carrot and parsnip mash
9

steamed vegetables
9.5

thick-cut chips
small 4.5 / large 8

sweet potato chips
small 5 / large 9

steamed basmati rice
6

kids menu

kids meal + drink combo
beer battered fish, homemade chicken nuggetsL or crumbed calamariL
with chips, salad, and tomato sauce
+
kids drink
13

kids ice creamL
vanilla flavoured
choice of toppings: sprinkles, chocolate, strawberry, caramel
5